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Queen of Sheba Ethiopian Restaurant

Sherwood Forest Plaza - 11001 N 56th St, Temple Terrace - Phone 813-872-6000

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You are here: Home / Menus / Beef Entrees – served mild or spicy

Beef Entrees – served mild or spicy

February 22, 2018 by dave

    • Beef Entrees – served mild or spicy

    • Gomen with Beef

      $19.00

      Seasoned beef with mild seasoning, mixed with steamed collard greens.

    • Gored-Gored

      $25.00

      Large chucks of beef seared kebe (clarified butter) and awaze and berbere and other Ethiopian spices.

    • Kitfo

      $25.00

      Finely chopped beef tartar with miitmita (spices) and kebe (clarified butter). Traditionally served raw, or served leblev (lightly cooked), or tibse (cooked).

    • Queen's Beef Tibs

      $21.00

      Beef sauteed with onions, jalapeno peppers, Ethiopian spices, rosemary, along with a special savory sauce, cooked to your temperature. Also may be prepared with awaze sauce.

      This menu item is spicy
    • Queen's Kitfo Special

      $30.00

      Same as kitfo with the addition of fresh chopped jalapeno, onion and garlic.

      This menu item is spicy
    • Tibs Fir-Fir

      $17 – 19

      Pieces of injera seasoned with Ethiopian red pepper sauce with your choice of Vegan/Lamb/Beef/Chicken or Fish

    • Tibs Wot

      $19.00

      Beef Sauteed in a rich red pepper stew made with minced onion, garlic, and seasoned with berbere and Ethiopian spices.

    • Zil-zil Tibs

      $21.00

      Strips of beef, slowly cooked in the Chef’s special sauce.

* Order mild or spicy

* All entrees include Injera. Dine-in also includes salad.

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MENU
  • Home
  • Menu
    • Appetizers
    • Samplers & Meals to Share
    • Beef Entrees
    • Lamb Entrees
    • Chicken Entrees
    • Seafood Entrees
    • Vegetable Entrees
    • Drinks and Extras
    • Deserts and Kid’s Menu
  • Ethiopian Cuisine
    • Getting Started
    • How it’s Eaten
    • Ingredients
    • Coffee Ceremony
  • Other Info
    • Queen of Sheba
    • Photos of Ethiopia
  • Reviews
  • Contact